I have been quite obsessed with sweet potato lately! It is just SO tasty, so healthy, packed with nutrients and so versatile! I have decided to try sweet potato toasts and quite frankly it’s safe to say that I am OBSESSED with it. It is the perfect side dish or light lunch to have!
It takes 15 mins to make including cooking times and they are so fun to make as well. Let’s do it!
For 4 toasts
1 thick sweet potato
Spices: 1 tbsp olive oil, salt, pepper, origano, paprika, harissa
1 garlic clove
1/2 squeezed lemon
Pre-heat your oven to
Cut your sweet potato into toasts and season it with all the spices.
Off to the oven it goes for 10 mins.
Mash the avocado and mix with the minced garlic clove and squeezed lemon juice.
Once the toasts ready, butter them with the avocado mixture. Sprinkle the feta cheese on top and add cherry tomatoes. Sprinkle some sesame seeds to make it fancy 😉.
Until the next recipe,