Vegan And Healthy Apple Crumble Recipe

Autumn is the season of fresh cinnamon smells in the kitchen, pumpkin everything and loads of hot chocolates! You can’t possibly disagree with this. We feel so inspired in the kitchen to make new recipes with these automnal spices and we are starting the week right with this sweet treat with no fat and no refined sugars! You heard that right, an apple crumble to satisfy your sweet tooth and that tastes SO GOOD!

Also guys, you can find all of our recipes in this blog too so whether you are craving something sweet or savory, head over to the headings and you can choose from over 85 recipes! If you choose to re-create a recipe and don’t forget to tag us using #fittygalzway so that we can share it 🌺.

Right! Apple Crumble recipe coming your way:

Ingredients
400g apples 🍎

20g honey (or maple syrup)

40g almond butter (or any nut butter)

Cinnamon

35g wholewheat flour.

Method
Pre-heat your oven @ 150degrees. In a bowl, mix the honey, almond butter and the flour. Crumble your texture on a parchment paper and put it in the oven for 20 mins.

Cut your apples into cubes and set aside. Pour 1 tbsp of honey in a pan at a medium heat, once heated, add your apple and cinnamon and let it cook for 10 mins while stirring.

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Once ready, put it on the tray where your crumble has been cooked. Put it back in the oven for 5 more minutes.

And you’re ready to enjoy your very automnal recipe 😉🍂🍁.

Until the next recipe,

FittyGalz x

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